This recipe is so simple and just four ingredients but everyone will think you worked really hard to make these! They can be made ahead and warmed up before eaten.


  • 1 lb Breakfast sausage
  • Two bags Cheddar Moon Cheese, you can find them here >>> (smashed into crumbs).
  • 8 oz Cream Cheese, softened
  • 1 Cup Shredded Cheddar Cheese


  1. Preheat the oven to 400 degrees.
  2. Add all of the ingredients into a large mixing bowl, and combine everything together.
  3. Roll the mixture into 24 balls, about 1”
  4. Place the sausages balls on a parchment lined baking sheet and bake for 18-20 minutes until lightly browned and cooked through.

I found this wonderful recipe online, and made a few modifications. “Stylish Cravings”, go over for a visit, lots of great recipes.

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