Ingredients:
- 1-lb ground chicken
- 1 egg
- 1 cup Parmesan cheese divided
- 2 mozzarella cheese sticks
- 1 tsp Italian seasoning
- 1 tsp garlic salt
Place ground chicken in a mixing bowl. Add egg, seasonings and half of the Parmesan cheese. Cut cheese sticks into 5 pieces, you will have 10 pieces of cheese. Mix chicken together, add cheese chunk into middle of meatball and form into 2” meatballs. Place 1/2 cup Parmesan won a plate. Roll meatballs in Parmesan and place in air fryer. Air fry on 400 degrees for 24 minutes, flipping halfway through. Serve with warm marinara sauce.
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