Ingredients:
- 8 oz cream cheese, softened to room temperature
- 1/2 cup shredded cheddar
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 cup cooked bacon crumbles
- 1 green onion diced
Mix cream cheese, 1/4 cup of cheddar, garlic powder and salt in a bowl. Form into a ball. On a plate, mix 1/4 cup of cheddar, bacon bits and green onion. Roll ball in this mix until the outside is coated. Wrap in plastic wrap and refrigerate. Serve with celery, cucumber slices, bell pepper slices, dried salami or pepperoni, meat chips, etc.
32 TABLESPOON SERVINGS
Macros for 1 Tbsp
Total Carbs 1g
Protein 2g
Fat 4g
Calories 48
2 responses to “Bacon Cheddar Cheese Ball”
I am so glad! Thank you
Hi Paula, I made this Cheddar Cheese and Bacon for a women’s Christmas party. I served it with cucumbers and pecans and almond crackers. They kept going back for more! I love this Cheese ball and I not that big of a fan of cream cheese, but this is WONDERFUL Thank you!