Ingredients: Cut and clean green peppers. Drizzle with olive oil and bake for 6 minutes at 375 degrees. Sauté onions and mushrooms in butter then add shaved beef and seasonings. This cooks up very quickly. Once meat is cooked, stuff peppers with meat filling and top with provolone cheese. Bake in oven at 375 degrees … Continue reading Philly Cheesesteak Green Peppers