Ingredients: Mix together in a blender. Pour into popsicle molds. The amount of fudgesicles depends on the size of your molds. Freeze until firm, usually overnight. 6 Servings 1 bar 3g Total Carbs 1g protein 10g fat 106 calories
Keto Desserts
Dessert Recipes
Blackberry Cobbler Mug Dessert
Start by spraying the inside of a mug with nonstick spray and then add 1 tsp monkfruit to the blackberries in a mug, stir and set aside. In a small microwave safe bowl, melt butter for 20 seconds. Add almond flour, baking powder, remaining sweetener, vanilla and egg. Give a good mix and then pour […]
Butter Pecan Ice Cream
Even after this ice cream is frozen, it is still soft and scoopable! 1-1/2 cup heavy cream (use unsweetened coconut milk in a can for dairy free option) 1-1/2 cup nut milk unsweetened 1 tsp butter pecan flavoring or whatever flavor extract you want 3/4 Cup Allulose, this is important! It’s what keeps the ice […]
Peanut Butter Fudge
Ingredients: Line an 8-inch square bakingpan with parchment paper. Add the peanut butter andbutter to a medium mixingbowl. Cover the bowl andmicrowave for a minute at atime, until the butter ismelted. Remove the bowl from themicrowave and add thevanilla and salt. Stir until themixture is well combined.Add the sugar-free powdered sweetener and stir until combined. […]
White Chocolate Pecan Butter Cups
Ingredients: Melt chocolate chips in the microwave at 30 second intervals, stirring in between. Line a muffin tin with seven paper liners. Spoon 1-1/2 tsp into each liner. Next, place one tsp of pecan butter onto each dollop of chocolate. Top each cup with 1-1/2 tsp of the remaining chocolate. Refrigerate until firm. Store in […]
Chocolate Bacon Knots
Ingredients: Tie bacon into double knots. Bake in air fryer or oven until crisp. Melt chocolate chips and butter in microwave for 30 seconds. Stir until melted. After bacon knots cool, dip tops into melted chocolate. The idea is to have one teaspoon or less of chocolate to coat each bacon knot. Each bacon knot […]
Keto Cinnamon Chaffles
Cinnamon chaffles: Mix eggs, cheese, almond flour, butter, sweetener, vanilla & baking powder together in a small bowl. Make chaffles. Once cooked, brush butter onto both sides of chaffles and coat with cinnamon and sweetener. If desired make a glaze of powdered sweetener with heavy cream for dipping. 3 net carbs in two mini waffles […]
Keto Apple Glazed Donuts
Donuts: Glaze: Mix all donut ingredients together in a mixing bowl and transfer to donut pan. Bake at 350 degrees for about 15 min or until donut springs back when pressed on. Remove, let cool. Mix glaze ingredients to desired consistency. Glaze tops of cooled donuts. Makes 6 donuts I don’t provide nutritional information on […]
New York Style Cheesecake
6” Cheesecake Crust: Mix all crust ingredients together and press into a 6” spring form pan that has been greased with butter. The crust will not go all the way up the sides of the pan. Bake at 350 degrees for 10 minutes. Remove from oven and let cool while preparing filling. Filling: With an […]
Ice Cream
Even after this ice cream is frozen, it is still soft and scoopable! 1-1/2 cup heavy cream (use unsweetened coconut milk in a can for dairy free option) 1-1/2 cup nut milk unsweetened 1 tsp vanilla extract or whatever flavor extract you want 3/4 Cup Allulose, this is important! It’s what keeps the ice cream […]